Kapiva Pure Foods A2 Cow Desi Ghee 500 ML

Kapiva Pure Foods A2 Cow Desi Ghee 500 ml is used for managing and helping enhance overall health and well-being. It is made exclusively from the A2 milk of Gir cows, known for their superior quality and nutritional value. The ghee is produced using the traditional Vedic Bilona method of hand-churning curd, a meticulous process that helps preserve the essential nutrients and authentic flavour of the ghee. One of the key components of this ghee is butyric acid, which is believed to assist in digestion by promoting a healthy gut lining and reducing inflammation. Kapiva A2 Desi Cow Ghee is rich in essential vitamins such as A, D, E, and K. Vitamin A is crucial for maintaining good vision and immune function, while Vitamin D helps support bone health by facilitating calcium absorption. Vitamin E acts as a powerful antioxidant, helping protect the body from free radical damage, and Vitamin K is essential for proper blood clotting and bone metabolism.

• Milk fat sourced from A2 cow milk: It refers to the fat content extracted from the milk of A2 cows, particularly breeds like the Gir cow. A2 cow milk is distinct from A1 milk due to the presence of A2 beta-casein protein, which may help offer health benefits such as easier digestion and reduced inflammation compared to A1 milk. Milk fat from A2 milk is typically used in the production of dairy products like ghee, butter, and cheese, valued for its rich flavour and potential nutritional advantages.

• For Healthy Digestion: Kapiva A2 Desi Cow Ghee contains butyric acid, which helps support the digestive system by promoting a healthy gut lining, reducing inflammation, and easing symptoms like constipation and bloating.
   
• For Improved Immunity: Rich in antioxidants and vitamin A, the ghee helps boost immunity by combating free radicals, thereby reducing oxidative stress and supporting overall immune function.
   
• For Enhanced Hair and Skin: With vitamins A, D, E, and K, Kapiva A2 Desi Cow Ghee helps promote healthy skin by moisturising and protecting against environmental damage. Vitamin D also helps support skin cell growth and repair, while vitamin E acts as an antioxidant, assisting in reducing premature ageing.
   
• For Heart Health: The presence of healthy fatty acids like omega-3 and omega-6 in Kapiva A2 Desi Cow Ghee may contribute to improved heart health by supporting optimal blood cholesterol levels and reducing the risk of cardiovascular conditions.

• Use it as a primary substitute for cooking oil or butter.
• Consume a spoonful every morning for better digestion.
• Apply it on cracked skin for deep nourishment.
• Make it your primary fat for sauteing.
• Swap it for butter on baked goods.

• Read the label carefully before use.
• Keep out of the reach of children.
• Store in a cool, dry, and dark place.
• Keep away from direct sunlight, heat and moisture.